Mulled Cider with Chai Spices
I make some sort of version of this pear and apple cider every single year! The elements are always the same: pears, apples, and tonnes of ginger.
xo, Issha
I used to blog, constantly. So, in an effort to keep better track of my interests and projects, I have dedicated a section of my website to this online journal. Here, you may find recent client work, some sneaky peeks behind-the-scenes, some floral experiments, WIP art projects, and of course… because I love food & cooking—some recipes I have been developing outside of my photography projects.
You can use the handy-dandy search bar to look for specific posts… and most especially my recipes.